by Webmaster | Oct 9, 2018 | Online class
November 5, 2018 – December 14, 2018 Heather Welsh will lead us on a 6 week long journey through the ins and outs of local food, proper food preparations and ingredient sleuthing. Each day we will discuss at least one food item or food group in depth and 1...
by Webmaster | Apr 22, 2018 | Online class
April 29 – June 7 and June 24 – Aug 2, 2018 Heather Welsh will lead us on a 6 week long journey through the ins and outs of local food, proper food preparations and ingredient sleuthing. Each day we will discuss at least one food item or food group in...
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